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Product Classification: Sweet Liquor.
Product Origin: Sardinia, Italy.
Ingredients: Alcoholic infusion of red Myrtle fresh berries,water, sugar.
Color: Ruby red - violet, dense and impenetrable.
Aromas: Ethereal, balsamic, with notes of Mediterranean plants,Myrtle jam and essential oil present in the plant.
Taste: Sweet, enveloping, warm, velvety, with remarkablepersistence of fruit, blended by a delicately bitter note and a slight tannic aftertaste.
Certificates: IFS Food, BRC Global Standard for Food Safety.
Alcohol Percentage: 30 °
Bottle capacity:70 % Vol. Encloser: Natural Cork with plastic heading.
Suggested drink: Best serve frozen or on the rocks.
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