Panettone with Pears and Dark Chocolate Drops - Bontà di Pula (box 750 g)
MP40-PT05
Brand Production locationPula
Size28 x 17 x 25 cm
(where applicable)
Delivery for € 9,91(FREE from € 50,00)
Shipped by 16 December 2024
Artisan panettone with pears, drops of fine dark chocolate and cinnamon. Our artisanal pear panettone, dark chocolate and cinnamon drops is characterized by a soft and soft dough of a straw yellow color and a scent of Williams pears, cinnamon, dark chocolate, EGGS, butter, vanilla and sugar. Lactose-free
FOR OUR PRODUCTS WE USE ONLY QUALITY RAW MATERIALS: Only selected and certified Italian flour First quality concentrated Breton butter obtained by centrifuge at low temperature exclusively from fresh cow MILK (LACTOSE FREE) 100% EGGS from Italian farms The same mother yeast that We have been using for over 50 years refreshed every day by our pastry chefs Pear puree Drops of fine dark chocolate Cubes of candied pears Cinnamon powder
WHAT MAKES OUR ARTISAN PANETTONE SO UNIQUE? The experience gained over time, the quality and genuineness of the selected raw materials and the mother yeast of over 50 years that is refreshed every day with passion by our pastry chefs allow us to produce a quality, balanced and genuine artisan panettone according to the oldest tradition.
THE PRODUCTION PHASES HAVE BEEN THE SAME SINCE 1967: Three mixing phases with a long natural leavening of over 30 hours A slow natural drying of 12 hours to keep the characteristic aromas, flavors and softness unchanged An overall processing of over 3 days All our panettone are individually packaged by hand, in this way the “flower”, unique feature of our packaging, forms in the upper part of the box.
Our products DO NOT contain preservatives, dyes, GMOs and LACTOSE.
BONTA 'DI PULA SINCE 1967
Contains Allergens
Sardinia Food Awards
Italy Food Awards
For further details about awards and vintages please read the description
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