MP95-BIOCAV180
Brand Production locationVillacidro (Sardegna)
Inspired by an ancient family recipe, our Agnese cauliflowers are the emblem of our reworking of tradition in a modern key.
The cauliflower rosettes coming exclusively from certified organic farming are marinated in water and vinegar, to then be seasoned with dried tomatoes and olives, just like Nonna Agnese still does.
List of ingredients: Cauliflower* 58.5%, Sunflower oil* 33%, Olives*, Sun-dried tomato*, Cane sugar*, Wine vinegar*, Salt, Acidity regulator: citric acid.
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