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Alcohol content: 30°.
The White Myrtle liqueur is less known than the Red Myrtle liqueur.The taste is pleasant , slightly bitter and it is drunk after dinner to help the digestion.
Made of natural ingredients, the White Myrtle liqueur is obtained from the infusion of Myrtle leaves, pure alcohol and sugar.The Myrtle leaves are small, oval and scented. With a brilliant green, rich in balsamic qualities, the leaves are strictly selected from a high qualified staff at the beginning of the summer during the " tempo balsamico " , and then processed.
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ExcellentBy andrea | Review of 16 July 2020 | Verified purchase
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