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Produced with grapes from the company single vineyards of Palau and Olbia.It represents our idea of a great red wine, the pinacle of our production.An enticing wine which combines fruit, elegance and rotundity - typical characteristics of Capichera´s red wines.The word "Mantènghja" is an ancient blessing in the Gallura dialect.First vintage: 1999
Varietal: 95% the south-west island´s best known black grape vine, 5% Syrah
Vineyards: in Olbia and Palau, Sardinia
Designation of origin: IGT Isola dei NuraghiAgeing potential: remarkable
Fermentation: fermentation and maceration in steel tanks for approximately three weeksAgeing : 12 months in barriques and 12 months in barrels
Colour: dark ruby red with bright violet tingesAroma: great intensity and cocentration; blackcurrant, blackberry, blueberry, juniper berries, mint, coffee and chocolate are distinguishable
Flavour: full-flavoured, warm, round and fleshy; ripened fruit with a prolonged persistence of the palate, an enfolding finish backed by a great fabric and a fine tannic weave.
Quattro viti AIS
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