Loiri Porto San Paolo (SS)
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Alcohol content: 13,5°
It´s excellent served with tasty dishes,like roast lamb or matured cheeses.Serve the wine at a temperature of 16-18°C, opening the bottle at least one hour prior to the meal.
General information: this deep red ruby wine, tending to purple offers an elegant bouquet of mature cherries, blackberries and prunes, combined with a persistent, full-bodied flavour.
Grapes used: Cannonau e carignano
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