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GRADATION: 40% vol.
From discontinous distillation of our red grapes we get Nonnu Elogu Aged, pomace brandy that tastes like cherry and wild berries, chocolate and vanilla and rich, enveloping flavor. The most loved by the Sardinians.
From the discontinuous distillation of our pomace of Cannonau and Cagnulari, we make this grappa with rich flavor, mellow and delicate. It has the typical amber color after being aged for a year in oak barrels.
GRAPES: Cagnulari e Cannonau
DISTILLATION PROCESS: Discontinuous with little copper steam boiler
REFINEMENT: 10-12 months in different woods barriques
SCENT: Cherry, the small wood fruits, chocolate, vanilla
FLAVOR: Rich, delicate, of great harmony and persistence
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