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Cheese from heat-treated whole sheep´s milk. The interior is white/light straw yellow, with compact texture and sparse small eyes. The wheel has the shape of two truncated cones placed base to base, the rind is grooved and of brown colour.
A special maturing process gives Durgali its distinctive piquant taste, which sets it apart from other mature pecorino cheeses, harking back to the traditional aromas of the Sardinian cheeses made on the farm by the old master cheese-makers. It is excellent both as a table cheese and grated.
Allergen: milk
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Customer reviews for this product
ExcellentBy Mauri58 | Review of 19 February 2025 | Verified purchase
Un gran buon formaggio stagionato ( ma non troppo ).
ExcellentBy Michele | Review of 18 December 2023 | Verified purchase
Un pecorino ottimo!
ExcellentBy Tiziano | Review of 29 October 2021 | Verified purchase
Ottimo formaggio veramente da consigliare
ExcellentBy Enza | Review of 17 July 2020 | Verified purchase
Mio marito ed io abbiamo trovato questo formaggio eccellente lo abbiamo Infatti acquistato anche più di una volta Peccato non trovarlo più disponibile rimettetelo nuovamente disponibile Grazie
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Read what our customers say about us!4.9 out of 5 stars (2597 customer reviews)