Frequently bought together
.jpg)
Asparagus Velouté in Bosana Pitted EVO Oil.
A gastronomic excellence prepared with fresh green asparagus and “Denocciolato di Bosana” extra virgin olive oil. With its delicate and authentic flavor, this velouté is ideal for enhancing savory appetizers, pairing with cheeses, or creating creative recipes that highlight the flavors of natural cuisine.
Ingredients:
- Fresh field-grown green asparagus from Ittiri (SS): 80%,
- “Denocciolato di Bosana” extra virgin olive oil: 19%;
- White wine vinegar;
- Salt;
- Pepper.
Pairings: aperitifs and savory appetizers with cured meats and cheeses; ideal for preparing bruschetta and excellent as a dressing for pasta or rice.
Storage: store in a cool, dry place, away from direct sunlight. Once opened, keep refrigerated and consume within 5-7 days.
Nutritional values (per 100 g):
- Energy: 45.84 kcal / 191.78 kJ;
- Fat: 2.75 g;
- Carbohydrates: 2.69 g (of which sugars: 2.55 g);
- Protein: 2.77 g.
Smoked sword fish and asparagus salad with creamy asparagus dressing
Fri 17 November 2017
Mixed bruschetta of “Pane Pistoccu”
Thu 2 February 2017
Find this product also in the following offers
More products for this Producer
.jpg)
1
2.jpg)
Customers who bought this item also bought
Customer reviews for this product
No customer reviews
Categories
- Bundles & boxes 1005
- Sardinian wines 349
- Sweets 106
- Oil 100
- Liqueurs & spirits 84
- Tinned food 66
- Seafood 44
- Bread 31
- Honey 30
- Pasta & rice 30
- Jams 20
- Cheese 19
- Vinegar 17
- Handicraft 17
- Well-being 13
- Spices 12
- Salami & sausages 9
- Beer 7
- Italian specialities 7
- Accessories 6
- Other gift ideas 5
- Beverage 5
- National wines 5
- Books 4
- Audio & Video 1
- Stock 0
- Art gallery 0
- Snacks 0
Reviews
Read what our customers say about us!4.9 out of 5 stars (2782 customer reviews)