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Isola dei Nuraghi I.G.T. Rosé
Profile: A fresh and vibrant rosé that combines flavour, lightness, and a cheerful character.
Grape variety: 100% Cannonau
Alcohol content: 13-14% vol.
Production area: Tenuta Masone Mannu, Località Su Canale, Monti (SS), Sardinia.
Soil: Granite-rich sandy soils.
Harvest: Hand-picked into crates during the first half of September.
Yield: 50 quintals per hectare.
Vinification: 6-hour maceration on the skins, followed by white-wine fermentation at a controlled temperature.
Ageing: At least 3 months on fine lees, followed by 1 month in the bottle before release.
Colour: Bright onion-skin pink.
Aroma: Elegant aromas of fresh red berries with delicate floral notes.
Taste: Fresh and savoury, with a subtle fruity character.
Food pairing: Perfect as an aperitif. Excellent with raw fish, shellfish, and sushi.
Serving temperature: 10-12°C.
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GoodBy Daniele | Review of 13 September 2023 | Verified purchase
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