Mamoiada biscuit, with sugar grains on the surface; with a crumbly consistency; they are ideal to be dipped in tea or milk or to be spread with a delicious cream.
Ingredients: soft WHEAT flour, fresh EGGS, sugar, lard, MILK, leavening agent (ammonium bicarbonate, sodium acid, calcium carbonate, WHEAT starch), lemon peel. It may contain traces of NUTS.
Contains Allergens
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