Frequently bought together
The product is sold in vacuum-sealed plastic bags
The tuna fish botargo is obtained by salting and dessicating the tuna roes.Compared to the mullet the tuna roes contain more blood and therefore they need a different and longer seasoning process (3/4 months).
We mainly use yellow fin tunas fished in the Mediterranean sea because the pasturage of this sea gives the roes an excellent taste far better than the oceanic ones.The tuna botargo is vacuum packed. It is easily recognizable because its size, color and taste are darker and stronger than the mullet botargo ones.
Fishing Areas
- Atlantico centro occidentale
- Atlantico centro orientale
- Atlantico sud occidentale
- Mar Egeo
It may contain allergens
No insights found for this product
Find this product also in the following offers
More products for this Producer
Customers who bought this item also bought
€ 5,93 € 5,63
Customer reviews for this product
No customer reviews
Categories
- Bundles & boxes 983
- Sardinian wines 415
- Handicraft 215
- Sweets 121
- Liqueurs & spirits 109
- Tinned food 104
- Oil 99
- Seafood 71
- Honey 69
- Pasta & rice 54
- Well-being 31
- Bread 25
- Jams 24
- Cheese 22
- Other gift ideas 18
- Vinegar 17
- Italian specialities 13
- Spices 10
- Beer 9
- Salami & sausages 8
- Beverage 8
- Accessories 8
- Books 5
- National wines 4
- Snacks 2
- Audio & Video 1
- Stock 1
- Art gallery 0
Reviews
Read what our customers say about us!4.9 out of 5 stars (2692 customer reviews)



1



