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The pulp obtained from finely grinding the olives is expertly blended with olive oil. This soft and velvety cream is enriched with a blend of Sardinian spices and aromatic herbs, finished with an additional drizzle of organic olive oil. The result is an emulsion that defines its flavor and ensures long, natural preservation.
Packaging: glass jar, 90 g
Ingredients: green olive paste 79%, organic extra virgin olive oil, organic blend of spices and aromatic herbs, acidity regulators: lactic acid, citric acid.
Allergens: none
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